position of a pastry chefWhat type of job are you looking for pastry chef What nationality are you? kenyan What languages do you speak (and at what level)? english,very fluent What country or area are you looking to work in and why? any area in botswana. What countries have you worked in? only in kenya What field do you currently work in? hospitality-pastry section What fields have you worked in before? not in any other What qualifications do you hold? certificate in pastry production and a long working experience Which do you consider more valuable? Formal education or skills and why? skills-this gives results. Describe the benefits of working with others team working and also develops others. Describe the benefits of working alone one does things his or her way. What was your worst working experience? lack of team work and not taking the views of others What is the most important lesson you have learnt throughout your career? involve people in decision making, know their streangth and weaker areas,be a good manager of time,lead by example What unique skills do you have? i believe in my self and i have what it takes to be what iam. What would you consider as your 'dream job'? to be always giving quality services to what i do. What are the most interesting aspects of your field? alot of creativity What are the least interesting aspects of your field? getting to learn what i do not know Please replace this with a question of your own ready to face challenges? How can potential employers contact you? through my email andress.or my phone-+254 0721206547 | 
