Camp ManagerResume of George VargheseObjective To seek a career in a challenging Industrial catering services environment, which satisfies my fast track professional career that is based on a positive and winning attitude for customer service thereby achieving the goals of the organization recruiting my services Experience March 22nd to Till Date June 19th 2008 To Sept 16th 2008 April 30th 2001 To Nov 2002 & June 2004 To April 4th 2008 Aug 2003 to May 2004 Jan 28th 2000 To 13th July 2000 June 8th 1996 To 27 Jan 2000 Sept 2nd 1994 To Oct 5th 1995 Jan 14th 1988 To 10th Nov 1993 March 11th 1982 To Sept 6th 1985 Dec 1979 To Feb 1982 Over 25 years experience in various positions for reputed International Catering companies Spinneys Abu Dhabi LLC (Well known ISO certified catering company in UAE) Location Manager Managing Catering & Support Services at ADCO, Bab for 467 clients 8 senior direct report and 188 employees. Service include catering, house keeping, janitorial, laundry, maintenance, gardening, swimming pool, recreation, coffee shops. Main responsibilities: Administration, F&B control, HSE compliance and Vehicle management RENAISSANCE CONTRACT SERVICES LDA, Angola (Well known Industrial Catering company in Oman and Angola - an ISO certified company) providing catering and house keeping services for their prestigious client ROC Oil company at Cabinda area for their 1 main camp, 2 guest houses, 2 rig sites, main office building and 1 villa Area Manager Responsibility for food orders, local purchases, stocktaking and stock checking, in addition to cost control reporting. Manages a team of expatriates and local catering staff. Organises working teams and staff rotation, and produces the elements necessary to draw up wage sheets. Supervises and participates in the training of local catering staff. Ensures that agreements are fully observed with regard to the client, and that good relations are maintained between all parties. Ensures the good management of the camp on an ongoing basis, under the best possible conditions. Weekly menu planning, daily briefing of all staff and supervisors. Ensure that staff welfare is well taken care off and leave schedule is well planned in advance. ODSCO CATERING JV, SUDAN - Incorporating: Eurest Support Services Co. Ltd (ESS is a subsidiary of Compass group PLC) Camp Manager (Greater Nile Petroleum Operating Companys project. 420 man days 9 senior reporting and 145 employees.) Responsibility for the kitchen, the dining areas and the satisfactory management of the stores. Places all local and other orders within due time, and ensure the permanent presence of a minimum stock for each item. Ensures that the ordered products and local merchandise conform to western standards. Verifies the quality, expiry date, packaging and recommendations concerning products as they arrive. Ensures optimal warehousing of the products, based on the "first in, first out" rotation principle. Supervises the preparation of meals and checks that the menus established in advance are being kept to. Participates in the drafting of menus and if necessary consults with the client Able to supply information to clients regarding the quality and variety of the menus. Ensures that the hygiene and safety rules are correctly implemented in keeping with the ESS rules and with western standards. Carries out regular inspections of the kitchens, the dining rooms, stores, laundry and camp area to ensure that all cleaning and maintenance work is carried out in conformity with company rules and western standards. Responsible for the organisation of the accommodation and linen department. Ensures that all cleaning products ordered and purchased meet the requirements of the camp. Training local staff to ensure that they are fully effective in their duties and that they work in conformity with western standards. Showing local staff how to use the various cleaning products and drawing their attention to the safety procedures during use. Carries out regular inspections of the accommodation, social rooms and corridors to ensure that cleaning and maintenance work have been carried out in accordance with ESS rules. Support Services Co. Ltd, Iraq Unit Manager (IRAQ Projects Taji C 5 (DFAC 1 Tent and DFAC 2 Feeding 12000 Coalition Forces of OPERATION IRAQI To ensure that the operations at all sites are running smoothly and efficiently in all departments (Catering, HK, Laundry, Maintenance). Plan the operation in a manner that the menu cycle is effective and in play as per the contractual requirements. Ensure total customer satisfaction and maintain high quality standards of service towards the coalition forces. Keep staff moral high to achieve high productivity. Serve US Army and keep them happy to keep their morals high at war Making sure that the supplies reach the sites on time. Visit sites on regular bases and guide site managers in their day-to-day operations. Meet with the client on regular bases taking feedback and recommendations in strengthening the operation at site. Maintain and observe the high safety & security guidelines enforced by the Army are followed. To have total knowledge of escort rules and regulations set by army in this respect are followed. Intracs Taylors Services Ltd, Yemen Materials Controller ( In CPU Central Store for their Yemen Hunt Oil Company project ) Responsiblities: Materials Order, receiving, local purchases, stock controls, distribution to 9 locations of Yemen Hunt and Jennah Hunt rig sites and CPU National Catering & Services Co. LLC, Sultanate of Oman (National Catering is a part of Taylors International Services which is a world wide leading British owned Catering and Life supporting company) Camp Boss/Catering Supervisor (For their reputed PDO projects of Marmul, Nimr, Bahja and the prestigious contract of Grand Hyatt Hotel, Muscat) Responsiblities: Daily Camp Mandays, Daily Visitors Meal Sheets, Staff Register, Daily Issues of food, cleaning and house keeping materials Maintain stock cards Food Cost return Menu planning, weekly food and cleaning materials order, monthly stock inventory, staff salaries, GRS Summary and reporting to General Manager TAWOOS INDUSTRIAL SERVICES COMPANY LLC, SULTANATE OF OMAN Camp Boss/Catering Supervisor for their Sultan Qaboos University projects (The 2nd largest university in the GCC countries catering to more than 10, 000 students) and VTI College, Ibra ABDUL MAJEED ABULJADAYEL EST, K.S.A Catering Supervisor For their Airlines Catering Divisions of Jeddah, Dehran and Riyadh Airports cafeterias, delay flight handling and Fast food services Responsibilities: Ordering food from central kitchen, distribution, sales, hygiene check and staff allocation as per the International Airports standard RAMADA HOTEL, DUBAI Store Keeper HOTEL AIRPORT PLAZA, BOMBAY Store Keeper Education Passed SSLC through Govt. High School, Eravankara, Kerala, India Professional Qualification Diploma in Hotel Management course., Accountancy, Diploma in Type writing & Shorthand, Materials management Computer Literacy: Microsoft Excel & Word, Internet and Email Career Enhancement Completed HSE induction and Fire fighting training in PDO through NTI. Completed Industrial Fisrt Aid course in PDO through NTI Basic Food Hygiene Course and HACCP Personal Details Date of birth : 8th April 1960 Marital status : Married Languages Known : English, Arabic, Hindi, Malayalam and Tamil Passport No. : F 5723285 Issued on 15th December 2005 Issued at COCHIN Expiry on 14TH December 2015 Driving License : Indian Driving License (Valid till 2010) | 
