| Hotel /Restaurant Managment positionI have and extensive work experience on the hospitality industry. Also I have a profound knowledge of the logistics and daily operations of resorts, restaurants and lounges, Have worked in Panama in the past, & the Caribbean, therefore I know well the logistics, culture and its wonderful people. High-end operations. Strategic & operational skills, concept development, consulting, troubleshooting, systems, performance standards, openings, Unique combination of a strict, result oriented financial & operation.Professional, Drive change with creativity with emphasis on guest satisfaction & business performances, Entrepreneur management style, business driven, innovative with passion for excellence, Strong negotiation skills and ability to coordinate multiple priorities and troubleshoot problems. Applied F&B Service Sanitation, rules & regulations .Training, mentoring, leadership and inspire team to higher performance, polished communication skills. Effective problem-solver, Think out of the Box, PC literate: MS Office, English, Spanish |
