server or restaurant supervisor
What languages do you speak (and at what level)?
english.advanced
What State are you looking to work in and why?
any state
What field do you currently work in?
fod and beverage
What fields have you worked in before?
food and beverage
What qualifications do you hold?
engeenering , restaurant supervision.
Which do you consider more valuable? Formal education or skills and why?
both ,they compliment each other
Describe the benefits of working with others
get to know and apreciate each others diffrence and individuality
Describe the benefits of working alone
gets to make you think of deadlines and it shows your confidence in your job
What was your worst working experience?
working in a restaurant with no team work
What is the most important lesson you have learnt throughout your career?
take your whole heart where ever you go.
What unique skills do you have?
understanding and adopting to change
What would you consider as your 'dream job'?
food and beverage director
What are the most interesting aspects of your field?
seeing the team i built flow in their job and complimenting each other
Wjat are the least interesting aspects of your field?
geting into an unnesesary agument.
how long have you been in the industry
13 years,including the supervision years.
How can potential employers contact you?
e-mail;siphika@webmail.co.za phone;8302652104(u s a )
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