Application for JobWhat type of job are you looking for? Food & Beverage Manager/Supervisor What nationality are you? Indian What languages do you speak (and at what level)? Hindi, English Language Level: Excellent What country or area are you looking to work in and why? Norway, Because i love to move to different places, meet different people and culture. What countries have you worked in? United State, United Kingdom, India. What countries do you have a visa to work in? I don't Have VISA for any country but if selected as i'll get job offer letter, i'll apply for VISA. What field do you currently work in? Food & Beverage What fields have you worked in before? Food & Beverage What qualifications do you hold? 3 Years Diploma in Hotel Management and Catering Technology. Post Graduation in Food & beverage Management. Which do you consider more valuable? Formal education or skills and why? Formal Education, because of the education you know the way to do the things in proper and professional way. Describe the benefits of working with others you will have a chance to know some new things, any kind of help if needed, and you are able to finish the work easily and quickly. Describe the benefits of working alone you will be hole sole responsible for the job you have given, you are having an idea of what you have to do and you will pay attention to finish it quickly and properly. What was your worst working experience? Working alone in a bar during busy shift, some how manage to do things properly, but sicking for help every time. What is the most important lesson you have learnt throughout your career? To give help and support every time to people working with you especially. What unique skills do you have? Proactive person with a strong desire to excel Par excellence communication skill Ability to work closely as a team Virtues of patience, humour and integrity Flexible and adaptable • Open to new ideas and suggestions to improve self and the team • “Can do” attitude What would you consider as your 'dream job'? To become a General Manager of any Hotel What are the most interesting aspects of your field? Interacting with Guests, and fulfill their needs. What are the least interesting aspects of your field? nothing How much Experience do you have? I am currently working as Food & Beverage Manager in Suraburdi Club Resort since May 2011 to till date, before i worked as food & Beverage Supervisor In Holiday Inn Gatwick, London from Aug 2008 to Apr 2011 How can potential employers contact you? Email: chetan_taiwade@yahoo.com Mobil No.+917588241440 | 
