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'Greek with long experience in hotel,restaurant and greek kitchen looking for job' Hospitality Jobs

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Greek with long experience in hotel,restaurant and greek kitchen looking for job

This forum post is dated 05/10/11. If you feel it is old or outdated, please follow up with a question or comment and someone may be able to update it, or reply with newer information if you have it.

Sweden - Hospitality Jobs
Forum Post

costas filippou

Greek with long experience in hotel,restaurant and greek kitchen looking for job

What type of job are you looking for?

Any hospitality job,service,bar,kitchen,cooking,

What nationality are you?

cypriot and polish

What languages do you speak (and at what level)?

English fluent ,german very good,greek mother language

What country or area are you looking to work in and why?

sweden anywhere

What countries have you worked in?

Germany,Greece,Cyprus,Poland,

What countries do you have a visa to work in?

EU CITIZENS

What field do you currently work in?

Hotel

What fields have you worked in before?

Hotels,had own restaurant business in Cyprus,

What qualifications do you hold?

All language and courses certificates,experience in hotels certificates of seminars,hotel-chef studies,specialised on Greek kitchen

Which do you consider more valuable? Formal education or skills and why?

off course skills..experience can not be compared with theory

Describe the benefits of working with others

working with others help you to build a spirit of team work,communicate and increase production as a team

Describe the benefits of working alone

you know that anything you do is absoutely your responsibility,you dont get influenced in your job by others opinions,and whatever you produce is only your unique ideas

What was your worst working experience?

when i had to work with people that could not concentrate and work as a team,and was allways fighting between them

What is the most important lesson you have learnt throughout your career?

Never rely or depend on nobody.

What unique skills do you have?

Very good knowledge of bar-cocktail job,own coctail receipts.Very good Greek kitchen knowledge,unique personal way of cooking and presenting food.I never copy others,just i like to take the original receipts ans make them better.

What would you consider as your 'dream job'?

To open my own Greek restaurant in any European country

What are the most interesting aspects of your field?

producing ,descovering new tastes,and presenting something new and good

What are the least interesting aspects of your field?

hurry,or rush to give something to the people without been sure

what is considered for you the biggest satisfaction in your job?

The biggest satisfaction,is when i receive a personal compliment from a customer about my food,or if i am persuated that peole liked what i offered..this worths for me much more than any money!

How can potential employers contact you?

filipcon76@hotmail.com tel.0048-511238785


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