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'International Chef/Cook' Hospitality Jobs

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International Chef/Cook

This forum post has messages dated from 01/03/10 through 01/06/10, please be sure to read all the messages. If you feel it is old or outdated, please follow up with a question or comment and someone may be able to update it, or reply with newer information if you have it.

Virgin Islands - Hospitality Jobs
Forum Post

Vito D. Tan

International Chef/Cook

What type of job are you looking for?

Chef De Partei, Chef, Cook

What languages do you speak (and at what level)?

Pilipino- very good English- good

What State are you looking to work in and why?

wordwide

What field do you currently work in?

Head Chef

What fields have you worked in before?

Chef/Cook

What qualifications do you hold?

asian and other international food

What was your worst working experience?

i have almost 20 years working experience as a chef/cook, in other restaurant and hotels. i will cook from appetizer, soup, salads, main course, pasta, pizza, sandwiches, noodles, desserts, and others. i prepare and cook also other foreign food like japanese( sushi bar @ hot) italian, chinese, american, korean, spanish, pilipino, thai, and others. my duteis and responsebiliteis as a Chef; direct report to the superior/manager, planning and changing menu from ala carte to function menu, prepare and cook some special of the day, food costing, making duties and responsebiliteis of all kitchen staff, maintain food standard, quality of foods, pressentation of foods, cleanliness, inventory, request and received all kitchen needed, and others. i am attended also some other seminars like Culinary arts, food and bevarage safety, first aid, bartendiring, and others. thank you.


Reply #1

badea marian

"mister"

hi there i am a chef with international experience , i am 25 years old, and i am looking for a job, give me an adress and i ll send u my cv!


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Hospitality Jobs Virgin Islands 'International Chef/Cook'
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