executive chefCurriculum VitaName : Yasser Mohamed Ahmed Date of Birth : 23 September, 1971 Place of Birth: Aswan - Egypt Addressee : Al-Sadat St. Elakad Aswan Or 31 Ragab abo elseaod fesal st. Cairo Mobil : 0653720574 – 0180859090 E-Mail : wyasserbeshir @ Yahoo.com Education : Gratitude in Luxor Hotel Institute Kitchen Department (Egothe) Language : English - Italian Skills : Working With Master Cook & Net Work System Military Status: Served In the Military Obligations At Army Clubs Marital Status: Married With 5 Childs Employment Record My Present Job Is An Executive Chef At Gorgonia beach marsa Alam from (1/7/2008 till now Executive Chef At Vera Club Elphistone Marsa Alam Managed By Italian Management From (16/1/2002) Till 1/8/2008 The Hotel (270) Rooms. From Nov. (1998) Till (15/1/2002). Executive Chef At Vera Club Queen Sharm – Sharm Elsheikh The Hotel (290) Rooms My Duties To Covers All The Food Outlets Including The Mean Restaurant Serving Buffet Style For Breakfast. Lunch & Dinner Also Administrating Kitchen. Menu Planning (Ala Carte & Them Night Buffet). Staff Training Working Schedule. Vacation Plans. Food Costing. Food Budget. Kit. & Steward job description. From Aug 1997 Till Nov 1998 * Junior Souse Chef in Barron Hotel Sharm ElSheikh. The Hotel (500) Rooms. My Duty Is Cover All The Inter Kitchen Department. Food Outlets Italian Restaurant. From Jun (1996) Until Aug (1997) As Executive Chef In New Tower Hotel – Sharm ElSheikh (270) Rooms Managed By Italian Management. VALTOUR From Jan (1996) Till Jun (1996) As Executive Souse Chef In Tower Hotel. Sharm El Sheikh. From Feb (1995) Till Jan (1996) As Chef Bregat in Ghazala Hottel – Sharm ElSheikh. From Jun (1994) Till Feb (1995) As Chef Depart In Ghazala Hotel – Sharm El Sheikh. From Jan (1994) Till Jun (1994) As First Commie In Meridian Hotel – Cairo. From Apr (1990) Till Jan (1994) As Second Commie In Oproway Aswan . TRAINING & COURSES Kitchen system technique Co. Sheraton Hotel – Luxor. Fire Training. Barron Hotel – Sharm El Sheikh. Hygiene S.G.S Co. Queen Sharm. Egyptian Hotel Association for Receiving & Supplier Queen Sharm. Italian Food courses attended in Anglo Americano - Hotel Roma & Cuba Varadero PontaBlanca Hotel - Cuba Kitchen Hygiene Ministry of Health – Cairo. Thank you, And Best Regards ******* | 
